The Brioché ® with a thin cocoa and hazelnut filling are produced with an exclusive source of fibres, important for the wellbeing of our organism. Soft and tasty for a breakfast, a snack that satisfies and gives you the charge. They are individually packaged after a few minutes from the oven, to keep them fresh with you at the right time.
Sourdough bakery product, with low-fat cocoa and hazelnut filling, no added sugar*, with sweeteners. Source of fiber.
INGREDIENTS: flours (wheat, malted wheat), low fat cocoa and hazelnut filling 25% (sweetener: maltitol syrup, soluble fiber 10%, sunflower oil, wetting agent: sorbitol, low-fat cocoa powder 4,5%, hazelnut paste 4,5%, ethyl alcool, gellying agent: pectin, preservative: potassium sorbate, flavours), fresh pasteurized eggs, sunflower oil, sweeteners: maltitol and maltitol syrup, natural yeast (sourdough)(contains wheat flour), prebiotic fiber inulin (FOS) 2%, wetting agent: sorbitol, emulsifiers: mono- and diglycerides of fatty acids and soy lecitin, antioxidant: vegetable extract rich in tocopherol, salt, flavours. May contain traces of nuts and milk proteins. Keep in a cool and dry place. Italian Product.
Low Glychemic Index Product
Sugar Free
Palm Oil Free
Lactose Free
PORTION | 100 g |
---|---|
Energy | 1430 kJ 342 kcal |
Fat | 14 g |
saturates | 2,6 g |
Carbhoydrate | 51,7 g |
sugar | 1,5 g |
polyols | 18,7 g |
Fiber - prebiotic fiber | 5,0 g |
Protein | 7,3 g |
Salt | 0,2 g |
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